1-2-3 Sample, Sample-shi, Saitama-ken 000-01230, Japan
1-2-3 Sample, Sample-shi, Saitama-ken 000-01230, Japan
Yamadera, officially known as Risshaku-ji, is a thousand-year-old Buddhist temple complex carved into the sacred Mount Hoju.
Yamadera, officially known as Risshaku-ji, is a thousand-year-old Buddhist temple complex carved into the sacred Mount Hoju.
Yamadera, officially known as Risshaku-ji, is a thousand-year-old Buddhist temple complex carved into the sacred Mount Hoju.
Yamadera, officially known as Risshaku-ji, is a thousand-year-old Buddhist temple complex carved into the sacred Mount Hoju.
Yamadera, officially known as Risshaku-ji, is a thousand-year-old Buddhist temple complex carved into the sacred Mount Hoju.
Yamadera, officially known as Risshaku-ji, is a thousand-year-old Buddhist temple complex carved into the sacred Mount Hoju.
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Taste Japan's fruit kingdom! From world-famous Sato-nishiki cherries to premium La France pears, experience seasonal harvest adventures year-round.
Master the way of the samurai at iaido's birthplace. Learn authentic sword techniques and warrior philosophy from 6th-dan masters.
Discover 300-year-old sake breweries and modern wineries. Create your own premium beverages using Yamagata's pure mountain water.
Learn traditional soba-making from 5th-generation artisans. Experience the craftsmanship behind Japan's most beloved noodles.
Savor Japan's premium wagyu beef. Meet local farmers and learn the secrets behind this world-renowned culinary treasure.
Yamagata produces 76% of Japan’s premium cherries, with legendary Sato-nishiki variety born in Murayama. Experience hands-on fruit picking with multi-generational farmers who share cultivation secrets passed down through centuries. From melting La France pears to giant watermelons, taste fruits so exceptional they’re gifted to royalty.
Train at iaido’s sacred birthplace under 6th-dan master Yoshihiro Abe. This isn’t performance – it’s authentic warrior training in mental discipline and spiritual focus through 400 years of unbroken lineage. Experience the meditative martial arts that defined Japan’s samurai class and transform your cultural understanding.
Discover 300-year-old sake brewing secrets at historic breweries like Furusawa, where master brewers blend tradition with modern precision. Participate in the entire process using Yamagata’s pristine mountain water. Create your personalized blend and understand the terroir that produces international award winners.
Learn from 5th-generation soba artisans whose families perfected buckwheat noodle-making for over a century. Master delicate techniques where flour becomes philosophy and noodles become meditation. Create authentic soba carrying centuries of wisdom in every hand-cut strand.
Meet passionate cattle farmers who treat animals like family, creating world-renowned wagyu through exceptional care and generations of breeding expertise. Learn grading systems, traditional cooking methods, and experience exclusive farm-to-table dining that honors this agricultural artistry.
Experience authentic Japanese culture in Yamagata’s hidden valleys, where traditional masters still preserve ancient arts and timeless wisdom.
